Community Table Cafe & Bar
The Community Table cafe & bar is located in the Community Centre Courtyard. We are dedicated to using fresh local ingredients.
Our coffee is supplied by Bun Coffee, it is roasted for us and is locally grown, organic and we use organic milk and sugar.
Our regular hours of operation are Tuesday to Friday 9.30am – 3.30pm, we are also open an hour before all shows at the Byron Theatre as well asintermissions and for conferences we open and close as required. We have a large variety of food from quick take away food to full dinner items.
We pride ourselves on providing catering that suits the event and the client. We cater for small meeting groups of 8 right through to dinner for 250!
We are also a fully licensed bar which makes us the perfect location for your cocktails and canapes.
Of course we are happy to discuss your needs in more detail at anytime and if you would like a detailed quote please get in touch.
Until then, happy eating!
What People are Saying About Us
Many thanks to you and your staff for all your hard work and the wonderful food and coffee at the ALA Conference – everything was great and people really enjoyed it!
Vicki Byron Community College
Thanks for all that work and tell the coffee cart people that the coffee was lovely and a kind of symbol of the conference where little things done with diligence and love combined to make such a good meeting. Please pass on appreciation and thanks to the teamIt was a lovely team effort
Peter ALA Delegate
Thanks for doing another great job catering for us on Saturday evening and for your patience with our moving stuff around. We did end up having a lot of drop ins towards the end of our event that hadn’t RSVPed so there was a lot of pressure on food quantities, but the quality was fabulous.
Lisa O’Mera Screenworks
Just wanted to say a big thankyou for the wonderful catering on the weekend and for looking after us so well – even the difficult ones I really do appreciate all your efforts in providing us with such delicious food and ‘personalised’ drinks – sure beats the percolated coffee we usually end up with! We really appreciate it and so do our clients. It really does contribute in a big way to everyone’s experience of the workshop, so a big thankyou!
Fiona Gibson, Lifestyle Practioners
For more information or to talk to one of our team call into the Centre or contact the Food & Beverage Manager: Amanda Gorr 040 540 1377 or email email@example.com